What’s cooking.

Tuesday, September 5th I’ll be descending upon (or likely gasping awake in) Toronto for the English Canada launch of EATEN BACK TO LIFE. We’ll be at TYPE Books (883 Queen W.), where I will probably read something and then be in discussion / rancorously bickering with my pal and editor John Semley.

Also very excited to have the Grape Witches on board to make sure we all get good and drunk. I’ve been very excited about their efforts toward a sort of democratic de/remystification of wine in a city that is only of late waking up to the notion that wine can be weird and fun.

Thanks again to the good folks at Drawn & Quarterly for hosting the Mtl launch (as well as Oenopole, Ward et Assoc. and Boucherie Lawrence for greasing the gastronomic wheels), which went swimmingly, if I do say so myself.

Here’s to round two.

EBTL mtl booklaunch (1)